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2024 Clarendon Shiraz

Price range: $60 through $720

Sourced from our home vineyard at 320m and a neighbouring site at 260m — two of the coolest vineyards in the region — this wine was made with around 20% whole bunch fermentation, gently basket pressed and matured for 14 months in French puncheons, with only the finest barrels selected for the final blend.

97 Points, Halliday Wine Companion. “Australia has a bit of a shiraz problem, apparently, with commodity wines hollowing out our reputation. The future is about wines of place. Wines that thrill. Wines like this. Beguiling in its perfume, with warm spice and blue/purple floral notes billowing over blueberry, boysenberry, black cherry, freshly ground fruity coffee, a faint crack of twigs and autumn leaves in the background, along with a rocky mineral presence. And then the palate, with a supple textural flow, a gracious ease, corralled by such fine but complex tannins and measured yet fresh acidity. A truly beautiful thing.” Marcus Ellis.

$60
Original price was: $360.Current price is: $340.
$720
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Tasting Notes

Dark and decadent, rich and full bodied, with waves of blue fruits, warm spice and an elegant silky texture.

  • Alcohol14.5 % alc/vol
  • Bottle Volume750 ml
  • Winemaker NotesHandpicked from our Piggott Range vineyard and a neighbouring elevated site on Gosse Rd, Clarendon, this wine comes from some of the highest and coolest vineyards in McLaren Vale. Farmed without herbicide, insecticide or systemic chemicals, with Indian Runner Ducks used to forage undervine, the fruit is handled gently throughout the winery, with only the finest puncheons selected for this iconic release.
  • Food PairingRib eye fillet, duck fat potatoes and steamed greens.