A delicious, blush Sparkling Grenache Rosé, with just 3 g/L of residual sugar to suit any occassion.
A magic carpet of three different Pinot Noir clones from a single vineyard in Ironbank. Hand picked with 30% whole bunches, before gently basket pressing and maturation for 6 months in seasoned French oak. A bright, floral and layered style.
Deep, inky colour with very pretty aromatics that leap out of the glass. Bouncy blackberry fruit like Ribena and chocolate cake. Lovely balanced acidity/tannin structure and a rich, plush texture.
Main & Cherry Novello is a vibrant blend of Grenache, Sangiovese and Nero d’Avola. Juicy and aromatic with soft, supple tannins, it’s light and refreshing, perfect for drinking young — and even better served slightly chilled.
Grown from two vineyards throughout McLaren Vale to truly express this wonderful grape variety that is so well suited to our Aussie climate.
A vibrant, medium to full-bodied style with soft, plush tannins.
Made in a blush and bright Rosé style, from a single Grenache vineyard in McLaren Vale. Delicated florals, fresh red fruits and spice on the nose, with a satisfying texture and a crisp, dry finish.